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4-Star Luxury Hotel & Restaurant Cambridge, Maryland
Training Details: Trainee will gain valuable experience at a 4-star restaurant renowned for East Coast specialties including Maryland Blue Crab and other locally sourced seafood. Trainee will learn to execute creative and imaginative menus with impeccable presentation.
Position: 12 Month Culinary Training
Kitchen management rotations:
• Garde manger
Hourly Wage $10 per hour
Required Employee Qualifications: Previous fine dining experience
Housing: Find your own. Leads provided. Estimated housing cost per month: $325-$400/month per person, double occupancy.